Recipes Archives - Barbados Today

Chicken is the star!

Barbados’ national dish should be chicken. Don’t ask me if fried...

Lemon bars with coconut

Makes about 12 bars Base: 3/4 cup oats (or buckwheat groats if you...

Oven Baked Sweet Plantains

Required: Four very ripe plantains (when the skin is yellow with spots...

Banana Milkshake

Ingredients: 2 cups milk 1 banana, cut in half 1/4 cup sugar 4 ice...

Roasted Beets and Sauteed Beet Greens

Requires: 1 bunch beets with greens 1/4 cup olive oil, divided 2...

Avocado Deviled Eggs

Ingredients: 6 Eggland’s Best eggs, hard cooked 2 avocados 1...

Graham's English Cider

5 gallons Apple Juice 4 black teabags (English or Irish Breakfast) 3...

Colourful juice recipes

by Emily von Euw I love the colour of this juice; it’s so bright...

Pick-Up Saltfish

Ingredients: 1 12-ounce piece dried salt cod (with skin and bones) 1...

Watermelon Fennel Lemonade

3 lemons 1/8 watermelon 1/2 fennel 1 cups water Method: Juice, mix and...

Whole wheat cinnamon pancakes

INGREDIENTS 1 cup whole wheat flour 1 tablespoon brown sugar 3/4...

Garlic and lemon chicken done right

INGREDIENTS 6 tablespoons olive oil 2 lemons, 1 thinly sliced, 1...

Butternet squash soup

1 Large Red Onion 1 Large Butternut Squash 2 Granny Smith Apples 4...

Basmati Rice with Onion and Ginger

Ingredients 1 cup basmati rice 1 tablespoon olive oil 1 large diced...

Vegan cabbage rolls and garden picked greens....

Instructions: Sauce: – 15-20 medium sized tomatoes*, washed and...

Strawberry banana cream cake with mint

We recently found this blog, This Rawsome Vegan Life which has some...

Fried Pecan Okra recipe

Ingredients: 1 cup pecans, 1 1/2 cups all-purpose baking mix, 1...

Citrus herb grilled vegetables

This recipe serves 12 so great for a family meal or party. Ingredients...

Chick and Egg Cupcakes

Ingredients 1 vanilla cupcake, recipe follows About 1/3 cup White...
Load More posts