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Gourmet, cheap and street aren’t normally words that go together, but that is what you get when you bite into a bowl from Rude Boy Ramen. The traditional Asian street food gets a bit of Bajan infusion from owner and well-known award winning local chef Damian Leach. Right before lockdown BT Travel’s Bajan Tourist Sabrina Lee paid Rude Boy Ramen a visit, got a taste and had a chat with the man behind the flavor.
